Ingredient 1 ¾ cups whole wheat flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon ground cinnamon ½ teaspoon pumpkin pie spice ¼ teaspoon ground nutmeg 1 cup white sugar ⅓ cup canola oil 2 large eggs 1 egg white ⅓ cup Sam Adams Jack-O Pumpkin Ale ½ (15 ounce) can pumpkin puree ¼ cup…… read more »
INGREDIENTS For the Fritters: 1 ¼ cups flour 1 teaspoons baking powder ½ teaspoon baking soda ½ teaspoon cinnamon ½ teaspoon salt 2 tablespoons granulated sugar 2 tablespoons brown sugar 1 large Fuji or Honey Crisp apple peeled, cored and diced 2 large eggs room temperature 3 tablespoon olive oil ¼ cup Angry Orchard…… read more »
Ingredients 1 bottle of room temperature Summit Extra Pale Ale Beer 1 tablespoon white sugar 2 teaspoons kosher salt 1 (.25 ounce) package active dry yeast 4 ½ cups bread flour ¼ cup unsalted butter, melted 1 large egg yolk 1 tablespoon water 10 cups water ⅔ cup baking soda ¼ cup kosher salt, divided –…… read more »
INGREDIENTS 12 fl. oz. Twisted Tea Original 1/4 cup of Whole Grain Mustard 2 teaspoons of Garlic Powder 4 Bratwurst DIRECTIONS Pour Twisted Tea into a saucepan on the edge of the grill. Whisk in mustard and garlic powder. Place bratwursts in broth and bring to a simmer; cook until heated through.… read more »
INGREDIENTS 2 quarts cooking oil for frying 1 to 2 lbs of fresh cheese curds, you will have leftover batter if you use 1 lb and just enough for 2 lbs 1 egg, beaten 3/4 cup flour + more to toss cheese curds prior to dipping them in the batter 1 tsp baking soda 1…… read more »
Ingredients 2 cups 1919 Root Beer 2/3 cup whole milk 1/2 cup sweetened condensed milk (from 1 [14-oz.] can) 3 tablespoons evaporated milk (from 1 [5-oz.] can) 1 teaspoon vanilla extract Directions Pour 1919 Root Beer into a large glass measuring cup, and let stand, uncovered, in refrigerator 8 hours or up to overnight.…… read more »
Ingredients Pickling Spice 1 tablespoon whole peppercorns 1/4 teaspoon yellow mustard seeds 1/4 teaspoon brown mustard seeds 2 teaspoons minced garlic (fresh or dried) 1 teaspoon dill seed 1 teaspoon crushed red pepper flakes 1 teaspoon dill Pickling Liquid 12 ounces Miller Light 1/4 cup water 2 cups red wine vinegar 1 cup sugar…… read more »
Ingredients 10 graham crackers 3 tbs butter, melted 2 tbs brown sugar 3 eggs 1 cup white sugar 1/2 cup brown sugar 1/2 cup dark chocolate chips 1 stick butter 1 cup cocoa powder 1/2 tsp salt 1/2 cup flour 2/3 cup Deschutes Obsidian Stout 3 cups standard size marshmallows Directions Preheat oven…… read more »
Yield: 12-18 Ingredients Cake ½ cup unsalted butter, softened 1 cups white sugar ¼ cup brown sugar 2 large eggs 1 tsp vanilla extract 2 tbs canola oil ¼ cup heavy cream ½ cup Grain Belt 1 ¾ cups all-purpose flour 1½ teaspoons baking powder ½ teaspoon salt Filling: 1 cup blueberries (fresh or frozen)…… read more »
Ingredients For the Chicken: 2 cups Buttermilk 12 ounces Brain Belt Beer 2 teaspoons kosher or sea salt 1 teaspoons smoked paprika ¼ teaspoons cayenne ½ teaspoons cumin 1 tablespoon brown sugar 1 white onion, sliced 2 lbs chicken drumsticks and wings Cilantro, minced (optional) For The Glaze: ¼ cup Sriracha 1/3 cup brown…… read more »
