Besides being the perfect ice-cold accompaniment to game-day snacks and happy hour munchies, beer can also give your food an “oooh-what-is-that?” boost of flavor.
Ingredients 1 (4-pound) whole chicken 2 tablespoons vegetable oil 2 tablespoons salt 1 teaspoon black pepper 3 tablespoons of your favorite dry spice rub 1 can Coors Light Directions Remove neck and giblets from chicken […]
Leinenkugel’s Watermelon, Tomato and Cucumber Salad with Goat Cheese and Honey Lemon Dressing (Serves 4) Salad 2 cups tomatoes, diced, ? inch 2 cups seedless cucumber, diced 4 cups seedless watermelon, diced 1 oz. mint […]
Corona Steak Fajitas Ingredients 1 lb sirloin steak, cut into thin strips 1 (12 ounce) bottle Corona beer salt and pepper 2 tablespoons vegetable oil 1 medium red onion, thinly sliced 1 green bell pepper, […]
Foolproof Beer Cheese Sauce Ingredients 2 tbs Butter, softened (or melted) 2 tbs Flour 1 tbs Cornstarch 1 cup Leinenkugel’s Summer Shandy 1 cup shredded Gouda, do not use pre shredded 1 cup shredded Cheddar, […]
Brown Sugar Beer Glazed Ham Ingredients 7-8 pound smoked ham 12 ounces Samuel Adams Rebel Juiced IPA 1 1/2 cups brown sugar 1/4 cup maple syrup 2 tablespoons stone ground mustard 1 tablespoon cornstarch 2 […]
Sierra Nevada Sidecar Blood Orange Bars with Saffron Cream Ingredients Saffron Cream: 1 cup heavy cream 4-5 threads of saffron 1/3 cup powdered sugar Crust: 1 cup flour 1/3 cup powdered sugar 6 tablespoons […]
No Bake Chocolate Guinness Cheesecake Cups Yield: 4 servings Ingredients 1 cup graham cracker crumbs 3 tablespoon melted butter 2 (8-ounce) packages cream cheese, softened ½ cup heavy cream 1 ¼ cup powdered sugar […]