Articles by Bryce Ladwig

Ingredients 6 slices bacon 2 Tablespoons salted butter 1 large sweet onion, can sub yellow 3 cloves garlic, minced ¼ cup flour 12 oz. Coors Light 2 cups chicken broth 2 cups half and half, […]

INGREDIENTS Pumpkin Pie 2 pie crusts (Honey Maid graham cracker pie crusts) 2 cups of canned, mashed pumpkin 1/2 cup of Voodoo Ranger Atomic Pumpkin Ale 1/2 cup half and half 1 cup of Pumpkin […]

Ingredients 2 cloves garlic, grated with a microplane (or minced) 1/3 cup honey 1/2 cup Anchor Porter 1 tsp red pepper flakes ½ tsp Dijon mustard ¼ cup soy sauce ¼ tsp pepper 1 tbs […]

Ingredients  recipe yields 40 servings 1 teaspoon vegetable oil ¾ cup raw cleaned whole pumpkin seeds ½ teaspoon ground cinnamon ½ teaspoon ground cayenne pepper 2 ¾ cups white sugar 1 (12 fluid ounce) Blue Moon […]

Ingredients 3/4 cup butter, cubed 3/4 cup all-purpose flour 1 bottle (12 ounces) Miller Lite Beer 4 cups chicken or vegetable stock, divided 2 teaspoons Worcestershire sauce 1 teaspoon ground mustard 1/2 teaspoon salt 1/4 […]

Ingredients 1 pound ground meat 1 green bell pepper (chopped) 1 medium yellow onion (chopped) 2 cloves garlic 12 ounces Samuel Adams Jack-O Pumpkin Ale 28 ounces crushed tomatoes, unsalted 15 ounces pureed pumpkin 15 […]

Ingredients 1 ¾ cups whole wheat flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon ground cinnamon ½ teaspoon pumpkin pie spice ¼ teaspoon ground nutmeg 1 cup white sugar ⅓ cup canola oil 2 […]

Ingredients 3 cups all-purpose flour, sifted 1/4 cup sugar 2 tablespoons ground cinnamon 3 teaspoons baking powder 1 teaspoon salt 2 medium apples, peeled and chopped (about 2 cups) 1 bottle Angry Orchard Crisp Apple […]